One night Adam, Ben and I were wandering around the West Village, in search of some food. We wandered by a very interesting looking little restaurant, Westville Market. And it was a very little restaurant indeed, with a sort of rustic Napa Valley-esque charm.
We chose to wait outside, and shortly afterwards we were seated and attempting to pick out which of the many delicious things on the menu we wanted to get. The vegetables were supposedly great, but they were out of the Cuban-style corn. The turkey burger was especially recommended, but no one opted for that. Instead, we got a platter of 4 vegetables: shaved fennel and parmesan, asparagus, mushrooms, and beets. Each of them were delicious in their own way, and the taste of the vegetables really came through.
Adam and I both ordered the same thing. Normally I'm reluctant to do that, but I really couldn't say no to the fish taco offering. It was very tasty, although more like a burrito than a taco. And the fries that it comes with were perfect too.
Ben got a steak sandwich. It looked delicious, but I didn't taste it.
This is a very solid place. Maybe not worth traveling long distances for, but if you are in the neighborhood, try it! I gotta remember to try this place for lunch as well.